Purnells Restaurant Main Menu With Price A La Carte Menu Cornish crab rye tartlet Price :£12.50 Granny Smith apple – wasabi emulsion – caviar Carpaccio of Herefordshire Beef Price :£12.50 red wine braised octopus – bresaola – chive creme fraiche – beef “OXO” – onions Haddock and Eggs Price :£12.50 Cornflakes – curry oil –
Nazar Restaurant Main Menu With Price (Christmas Menu) STARTER MENU HUMUS Chick peas puree with tahini,lemon juice, olive oil & garlic TARAMA Freshly preparedwhipped cod roe pate CACIK Cucumber, mint and a hint of garlicin strained yoghurt HUMUS KAVURMA Succulent morsels of pan-friedlamb served with humus CEVIZLI HAVUC TARATOR Grated carrots, yoghurt, garlic,olive oil &
Chez Antoinette Main Menu With Price BREAKFAST MENU Tartine Butter And Jam Price :£3.5 Organic sourdough bread toasted served with Bonne Maman strawberry jam Homemade Brioche Price :£3.5 Made daily with sugar pearls or pralines from Lyon Homemade Granola Glutten Free Price :£4.9 Granola served with Kolios greek yoghurt and fresh fruits Antoinette Croque Monsieur
Kew Gardens Hotel Main Menu With Price Breakfast Menu Veggie sausage, spinach, Price :£8 grilled tomato, Portobello mushroom, beans, toast, eggs in any style Cumberland sausage, back bacon, Price :£9.5 black pudding, grilled tomato, Portobello mushroom, toast, beans, eggs in any style Eggs Royale Price :£8.5 Three egg omelette Price :£8 Plain, ham & cheese,
Kinkao Main Menu With Price (Lunch Menu) STARTER MENU TOD MAN KHOW POD(V) Sweet corn cakes, lightly fried and served with a sweet chilli dipping Sauce. TOD MUN PLA Deep fried minced fish cakes, served with cucumber and a sweet chilli dipping Sauce. SATAY KAI Marinated chicken breast, skewered, char-grilled served with Thai peanut dippingSauce.