Harvester Main Menu With Price STARTER MENU POTATO SKINS Price:£4.99 Loaded with melted cheese and bacon CRACKERJACK PRAWNS Price:£4.99 With Spiked Maple sauce STICKY CHICKEN WINGS Price:£4.99 Glazed in our BBQ sauce MAC & CHEESE BITES (V) Price:£4.99 With Duke’s Smokey Ketchup CHEESY GARLIC BREAD (V) Price:£4.99 With mozzarella and Cheddar BUTTERMILK-FRIED CHICKEN Price:£4.99 With

Archipelago Main Menu With Price STARTERS MENU Pacific Volcanoes (v) Price:£9.00 avocado & coconut-milk potage with chilli & olive stuffed cassava puff balls Cayman Islands Price:£13.00 Crocodile wrapped in vine leaves, honey poached plums and pickled samphire Sumer Nights Price:£10.00 Pan fried chermoula crickets, quinoa, spinach and dried fruit Serengeti Strut Price:£12.50 Crispy zebra “jerky”,

China Diner Restaurant Main Menu With Price APPETISERS MENU Prawn Crackers Price:£2.00 Crispy Seaweed Price:£5.40 Topped with grated scallops or cashew nuts V Vegetarian Spring Rolls (4) V Price:£5.40 Crispy Won Ton Puffs Price:£5.40 contains prawns Deep Fried Bean Curd in Salt & Chilli V Price:£6.70 Sesame Prawn Toasts Price:£6.70 Rice Paper Wrapped Prawns Price:£6.90

Cabana Main Menu With Price BOTEOCO BITE MENU Cheesy Dough Balls v Price:£4.95 The national snack of Brasil: the secret is thecassava flour, which makes them incrediblymoist & chewy. With garlic butter Loaded Nachos v N Price:£6.95 Corn chips, melted Cheddar cheese sauce,tomato salsa, freshly made guacamole,roasted red pepper & almond dip and sour cream

Kennington Tandoori Main Menu With Price SMALL PLATES MENU Onion Price:£4.95 Bhajee & Hot-Sweet Chutney Chicken Price:£5.95 Tikka Chaat & Coriander Chutney Curried Price:£4.95 Humous & Wheat Crisp Crisp Price:£4.50  Okra & Tempered Yoghurt   STARTER & GRILLS MENU The Famous KT Mixed Grill Price:£16.95 Burnt Chilli & Garlic Chicken, Angara Chicken Tikka, Lahore Sheek

Santi Ristorante Main Menu With price STARTER MENU BRUSCHETTA NAPOLI Price:£4.95 Bread toasted with fresh tomato, garlic, olive oil, basil & oregano. GARLIC PIZZA BREAD Price:£5.55 Garlic and oregano pizza with tomato base. SCAMORZA IMPANATA Price:£6.95 Breaded smoked mozzarella, served with sautéed aubergine. INVOLTINI DI MELANZANE PARMIGIANA Price:£7.65 Aubergine and mozzarella baked with tomato, Parmesan

Harbour Heights Hotel Main Menu With Price APPETIZERS MENU Szechuan Style Deep Price:£9.95 Fried Shredded Smoked Chicken Shredded Chicken served Price:£9.50 with Fresh Lettuce Crispy Pancake Rolls (2) Price:£4.50 Crispy Seaweed Price:£6.50 Vegetarian Pancake Rolls (6) Price:£4.50 Moo Shu’ Pork served Price:£9.50 with Pancakes Garlic Salt & Chilli Spare Ribs Price:£9.50 Spare Ribs Peking Style

Lebaneat Main Menu With Price COLD STARTERS MENU Hummus (v) Price:£4.75 Cooked chickpea blended with tahini (sesame paste), lemon juice and olive oil Hummus Beiruti (v) Price:£4.75 Cooked chickpea with peppers, parsley, tahini, olive oil and lemon juice Moutabal Baba Ghanoush (v) Price:£4.75 Grilled aubergines finely chopped with tahini, olive oil and garlic Wark Inab

Adesso Main Menu With Price Starters Menu Insalata di Mare (G) Price:£6.95 Mixed Seafood Salad. Crostini con Fagioli Cannellini (V) (G) Price:£6.45 Crushed Cannellini Bean, Garlic & Parmesan Crostini. Crostini di Formaggio di Capra (V) (G) Price:£5.95 Goats Cheese Crostini with Sundried Tomato & Fresh Basil. Zuppa Minestrone (V) (G) Price:£4.45 Traditional Italian Veg Soup.

Foxlow Main Menu With Price (Dinner Menu) STARTERS MENU Kale, avocado & herb salad (ve) Price:£6.5/Price:£9 roast carrots, toasted seeds Carrot hummus (ve) Price:£5.5 carrot top pesto & sourdough Chantenay carrot salad (v) Price:£6.5 labneh & wild garlic pesto Burrata, spelt & basil Price:£8.5 from London dairy La Latteria Five pepper Brixham squid Price:£8.5 with