Fire And Stone Main Menu With Price MAIN MENU Bread & Olives MARINATED ROSEMARY & GARLIC OLIVES V Price:£3.95 GARLIC & HERB CIABATTA V Price:£4.75 HAND STRETCHED FLATBREAD & BAKED CIABATTA V Price:£5.75 With hummus, salsa verde & tzatziki dips Starters & Sharing WHOLE BAKED CAMEMBERT V Price:£11.95 Spiked with garlic and rosemary, served with
Percy And Founders Main Menu With Price BREAKFAST MENU EARLY RISERS P&F Bloody Mary 8.5 vodka & our classic house recipe Bloody Bull 8.5 garlic & rosemary infused vodka, tomato, beef stock Buck’s Fizz Prosecco & freshly squeezed orange juice Vegan chia pot 5 (vg) mango, blueberries & pomegranate House granola 6 Greek yoghurt & berries Fresh fruit salad
The Ivy Marlow Breakfast Main Menu With Price JUICES MENU Choice of fresh juices 3.95 orange / apple / grapefruit / cranberry Green juice Avocado, mint, celery, spinach, apple, parsley 4.00 Beet it Beetroot, apple, lemon & ginger 4.50 Mixed Berry Smoothie 4.75 Strawberries, raspberries, blueberries, banana, coconut milk and lime Strawberry & Vanilla Soda 5.95
Amore Glasgow Main Menu With Price A LA CARTE MENU STARTERS Sicilian Arancini (add Price: £7.95) Deep fried breaded risotto balls stuffed with ham, peas, mozzarella di latte cheese, breadcrumbs & ragu sauce (to die for). Bruschetta (add Price: £4.95) Toasted Italian bread with tomatoes, red onion, garlic and fresh basil drizzled with olive oil.
Rooftop Gardens Norwich Main Menu With Price CHARGRILL MENU CHARGRILLED NORFOLK BEEF MENU Served 12:00pm – 21:30pm STEAK & RIBS 12oz Sirloin Steak £24 12oz Ribeye Steak £28 10oz Fillet Steak £32 Whole Rack of BBQ Glazed Ribs £18 Two Prime Whole £4 House Specialities Surf & Turf – 8oz Fillet with Lobster Tail £42
Aruba Bournemouth Main Menu With Price Lunch & Dinner Menu Appetisers / Starters BASKET OF BREAD & OIL Served with Extra Virgin Olive Oil & Aged Balsamic Vinegar Price: £3.75 OLIVES Pitted Olives Marinated in house Price: £3.50 HOMEMADE HUMMUS Traditional chickpea hummus with olive oil, fresh parsley & pitta bread Price: £4.00 PULLED PORK
The Ivy Edinburgh Drink Main Menu With Price COCKTAILS MENU COCKTAILS 1917 Royale 8.25 Hibiscus gin, sloe infusion, rose water & The Ivy Champagne Holyrood Spritz 7.00 Earl Grey gin, lemon & orange oleo-saccharum, Cocchi Americano, Prosecco, soda Raspberry Mojito 8.50 Havana Club rum, lime, sugar, fresh mint & Chambord black raspberry liqueur Cosmopolitan 6.75
Cafe Rouge Edinburgh Main Menu With Price À LA CARTE MENU STARTERS 7.75 CREVETTES Can be made gluten free on request king prawns in garlic & smoked chilli butter with baguette 6.75 SOUPE À L’OIGNON Can be made gluten free on request rustic French onion soup with sourdough croutons and Emmental cheese, served with baguette