Category: Bar & grill

Ennio’s Main Menu With Price ANTIPASTI – Starters Menu GAMBERI IN SALSA PICCANTE (GF) Price:£9.95 Crevettes sautéed in garlic & chilli butter COZZE AL VINO. ARABBIATA (GF) Price:£9.50 Fresh mussels steamed in wine & garlic or spicy tomato sauce CROSTINO AI FUNGHI (V) Price:£8.95 Sautéed Wild Mushrooms on toasted bread topped with Fontina cheese OSTRICHE(MINIMUM

Som Saa Thai Restaurant Main Menu With Price LUNCH MENU muay thai kick Price:£9 gin, lime ,soda, thai basil popcorn iced tea Price:£3.5 stikcy rice oolong, pandan syrup, lime, popcorn perfect match Price:£5 matcha tea powder, coconut, starfruit, lime, soda gai thort Price:£8.75 thai style fried chicken leg with crispy garlic pad naem Price:£11 stir

Merchants Tavern Main Menu With Price Breakfast Menu Toast & Forge Farm preserves Price:£4 Bircher Muesli Price:£5 Slow roast tomatoes on toast Price:£7 Merchants bacon and egg sandwich Price:£8 Avocado, grains & labneh Price:£8 (add poached eggs Price:£2) Shakshuka Price:£9 BAR FOOD MENU Homemade breads & English butter Price:£2pp Nocellara olives Price:£4 Salted spanish almonds

Ethos Main Menu With Price SALAD & Cold pods MENU Roasted Cauliflower w. toasted Chickpeas Butternut Squash w. Spinach & Feta Giant couscous w. pesto & pumpkin seeds Tomato & avocado w. caramelised onions & Hazelnuts Vegan Slaw Greens w. Sugar Snaps Courgettes, Artichoke & Broccoli Salad w. crunchy oats Aubergines, mixed peppers & shaved

Blackfriars Main Menu With Price STARTERS MENU Sharing board for 2 Price :£10pp crab mayonnaise, haddock cakes, mackerel pâté, oyster Citrus cured hand-dived scallops, Price :£15 caramelized gooseberry, oyster mayonnaise North Sea langoustine, Price :£13 braised shoulder of pork, barbecued onions, apple Classic beef tartare, Price :£12 aged beef fat toast, fried mushrooms, mushroom ketchup

Hoxton Grill Main Menu With Price SWEETS & GRAINS MENU CROiSSANT / TOAST Price: £4 BUTTER & JAM PORRiDGE (V) Price: £6 RHUBARB, PiSTACHiOS FRUiT PLATE (PB) Price: £6.5 PiNEAPPLE, MELON, KiWi, GRAPEFRUiT, STRAWBERRY ACTiVATED CHARCOAL CHiA Price: £7 PUDDiNG (GF) (PB) HONEYDEW MELON, THREE GRAiNS ALMOND & MAPLE Price: £7 GRANOLA BOWL (V) GREEK

The Quality Chop House Main Menu With Price SNACKS MENU Chicken skewers, Price: £5 brown butter Mangalitza croquettes, Price: £4 parsley mayonnaise Mozzarella, Price: £10 olive oil, almonds, seeds & oats Cornish Thornback ray, Price: £8 preserved lemon Smoked cod’s roe, Price: £8.50 cured egg yolk Brixham Price: £20 turbot head & collar STARTERS MENU

Mews of Mayfair Main Menu With Price LUNCH MENU Ham Hock & Chicken Terrine, Price:£8 Homemade Piccalilli, Sourdough Pepper Crusted Beef Carpaccio, Price:£11 Rocket, Parmesan, Olive Oil Burrata, Heirloom Tomatoes, Price:£13 Basil, Smoked Almonds (v) Crispy Squid, Price:£12 Saffron Aioli, Charred Lime Caesar Salad, Price:£12 Bacon, Soft Boiled Egg, Parmesan Beer Battered Fish & Chips,

Eneko Basque Kitchen & Bar Main Menu With Price A LA CARTE MENU TXIKIAK Beetroot Tartare (v) / Price:£8 Pickled onions, chives, olive oil caviar Traditional Talo (v) / Price:£12 Crispy corn talo, heritage tomatoes, basil emulsion Txipirones / Price:£12 Squid tempura, caramelised onion Arroz con Almejas / Price:£9 Rice with clams, garlic, chives and

The Oxford Kitchen Drinks Main Menu With Price WHITE WINES MENU Crisp, Refreshing, Light, Citrus San Giorgio Pinot Grigio, Breganze, Italy, 2017 175ml Price:£8.75 / 250ml Price:£10.50 / btl Price:£29 Rioja Blanco, El Coto, Rioja, Spain, 2017 175ml Price:£9 / 250ml Price:£11 / btl Price:£30 Valle Berta Gavi, Piedmont, Italy, 2016 175ml Price:£10 / 250ml