Cafe Rouge Edinburgh Menu, Prices and Locations

Cafe Rouge Edinburgh Main Menu With Price

À LA CARTE MENU

STARTERS

7.75
CREVETTES
Can be made gluten free on request king prawns in garlic & smoked chilli butter with baguette

6.75
SOUPE À L’OIGNON
Can be made gluten free on request rustic French onion soup with sourdough croutons and Emmental cheese, served with baguette

6.25
NEW BEETROOT TATIN
Suitable for vegetarians Suitable for Vegans balsamic glazed roast beetroot tart with watercress and shallot garnish

6.75
SOUPE DE SAISON
Suitable for vegetarians Suitable for Vegans Moroccan bean soup with sweet potato, apricot, dates and coriander garnish. Served with rye & caraway bread

6.85
PÂTÉ
Can be made gluten free on request potted smooth chicken liver pâté with a buttery top, shallot & raisin chutney and chargrilled sourdough bread

6.25
CHAMPIGNONS À L’AIL
Suitable for vegetarians Can be made gluten free on request chestnut mushrooms in a cèpe & garlic sauce on chargrilled sourdough bread

6.95
CAMEMBERT
warm breaded Camembert with cranberry & redcurrant sauce

7.95
TIAN OF CRAB AND AVOCADO
Can be made gluten free on request homemade tian with layers of seasoned avocado and sustainable Devon crab meat with coriander mayonnaise, served with chargrilled sourdough bread

MAINS

14.95
POULET BRETON
Can be made gluten free on request roast chicken suprême with mushrooms, courgettes, leeks and herb & wine sauce with herb mash

15.95
BOEUF BOURGUIGNON
Can be made gluten free on request slow-cooked beef in a red wine sauce with bacon lardons, caramelised shallots and mushrooms with herb mash

13.65
MOULES
Can be made gluten free on request MSC sustainable seafood rope grown Shetland mussels steamed to order and served with frites. Choose from:

MARINIÈRE: cream, garlic, shallots, celery & white wine
PROVENÇALE: tomato, basil, garlic, shallot, celery & white wine

13.75
DEMI POULET
Can be made gluten free on request half roast chicken marinated in garlic and herbs with thyme jus. Served with frites or house salad

14.95
NEW BOUILLABAISSE
Can be made gluten free on request fish stew with salmon, hake, mussels and king prawns, served with baguette croutons and saffron rouille

12.75
NEW VEGETABLE PARMENTIER
Suitable for vegetarians Suitable for Vegans celeriac, chestnut mushroom, pearl barley and white wine stew topped with crispy potato

13.75
POISSON FRITES MSC
sustainable seafood Leffe beer battered hake with frites and pea & mint puree

13.95
MOROCCAN VEGETABLE TAGINE
Suitable for vegetarians Suitable for Vegans Can be made gluten free on request roasted courgette, carrots, butternut squash, baby spinach and chickpeas with toasted almonds and coriander chutney. Served with spiced coriander couscous

15.95
CONFIT DE CANARD
Can be made gluten free on request slow-cooked Brittany duck leg with dauphinoise potatoes, mixed greens and cherry or orange sauce

STEAK FRITES

Our Black Angus steaks are aged for 35 days for fantastic flavour, taste and texture.
Served with frites or house salad.
You can find out more about our delicious Steak frites here.

19.95
8oz SIRLOIN
Can be made gluten free on request best served: medium rare – medium

15.95
8OZ HEART OF RUMP
Can be made gluten free on request best served: rare – medium

21.45
10oz RIB-EYE
Can be made gluten free on request best served: medium – medium well

22.95
7oz FILLET
Can be made gluten free on request best served: rare – medium

SAUCES 2.25 each
Béarnaise, Roquefort (GO), beef dripping Merlot gravy (GO) or peppercorn

BURGERS

Served with frites or house salad

11.45
SPICY CHICKPEA BURGER
Suitable for vegetarians Suitable for Vegans chickpea, pepper and sweetcorn burger with sesame seed crumb, baby gem lettuce, plum tomato and red pepper tapenade in a soft sourdough bun

12.95
POULET BURGER
Can be made gluten free on request chargrilled chicken breast with roasted red peppers, baby gem lettuce and plum tomato in a toasted brioche bun with a choice of classic or sriracha mayonnaise. Served with frites or house salad

12.95
ROUGE BURGER
Can be made gluten free on request 6oz Black Angus beef burger with baby gem lettuce and plum tomato in a toasted brioche bun with Dijon mayonnaise. Served with frites or house salad

ADD TOPPINGS TO ANY BURGER 1.25
fried free range egg (V) (GO)
smashed avocado (VE) (GO)
Portobello mushroom (VE) (GO)
grilled halloumi (V) (GO)
sweet cure bacon (GO)
Camembert (V) (GO)

CROQUES

Our classic grilled Emmental cheese sandwich on sourdough with béchamel sauce, served with frites or house salad

9.95
MONSIEUR
smoked ham

10.95
MADAME
smoked ham with a fried free range egg

10.25
PORTOBELLO MUSHROOM
Suitable for vegetarians roast Portobello mushroom, baby spinach, goats’ cheese and a drizzle of truffle oil

12.45
NEW BBQ PULLED BEEF
with sriracha mayonnaise

12.55
CHICKEN CLUB
roast chicken, crispy pancetta and baby gem lettuce with sundried tomato béchamel

12.25
NEW CAMEMBERT & PANCETTA
with shallot & raisin chutney

BAGUETTES

All served with frites or house salad. Available from 12noon – 7pm.

12.25 POULET
chargrilled chicken breast, baby gem and Dijon mayonnaise

10.95 GRILLED VEGETABLE & HALLOUMI 
grilled peppers, courgettes, aubergines and halloumi with smoked harissa hummus and coriander cress

12.95 STEAK
sliced British rump steak with caramelised onion, watercress and Dijon mayonnaise

LIGHTER BITES

13.45
SALADE DE POULET
Can be made gluten free on request chargrilled chicken, pancetta, baby gem, watercress, avocado, heirloom tomatoes and chives with French vinaigrette

11.95
NEW ORCHARD SALAD
Suitable for vegetarians Suitable for Vegans Can be made gluten free on request chicory, frisée, watercress, beetroot, carrot, red apple and chopped hazelnuts

add chargrilled chicken breast 2.50
add goats’ cheese 1.50 (v)
add hot smoked salmon 3.00

11.95
SALADE CÉSAR
Can be made gluten free on request avocado, baby gem lettuce, anchovies and homemade sourdough croutons, with Caesar dressing

add chargrilled chicken breast 2.50

13.95
SALADE NIÇOISE
Can be made gluten free on request chargrilled yellow fin tuna steak, new potatoes, green beans, avocado, heirloom tomatoes, shallots, anchovies, black olives, soft boiled free range egg. Dressed with olive oil and parsley

9.95
OMELETTE
Can be made gluten free on request three free range eggs with a choice of Emmental cheese, ham, smoked salmon or mushroom. Served with frites or house salad

BREAD & NIBBLES

3.80
ROUGE OLIVES
Suitable for vegetarians Can be made gluten free on request mixed Mediterranean olives with parsley and garlic

3.50
CLASSIC BAGUETTE
Suitable for vegetarians Can be made gluten free on request served with butter and a choice of:

supergreen pesto
smoked harissa hummus

SOURDOUGH FLATBREAD

– À L’AIL: garlic butter Suitable for vegetarians 5.95
– MEDITERRANEAN: chargrilled pepper, aubergine and courgette Suitable for vegetarians 6.95
– SOBRASADA: ground spicy sausage, sundried tomato and goats’ cheese 7.45
14.50 SHARING BOARD
baked Brittany Camembert, Toulouse sausages, crunchy crudités, smoked harissa hummus, olives and garlic flatbread

SIDES

4.50 NEW SWEET POTATO FRITES

3.50 FRITES

4.75 HALLOUMI FRITES

3.25 DAUPHINOISE POTATOES
free on request

3.25 HOUSE SALAD
request Suitable for Vegans

3.25 GREEN BEANS
request

3.25 HEIRLOOM TOMATO & SHALLOT SALAD

3.25 TENDERSTEM BROCCOLI Suitable for vegetarians Can be made gluten free on request

SEASONAL SET MENU

STARTERS

PORT SALUT & CARAMELISED ONION SOUFFLÉ
with frisée, watercress, hazelnuts and chives

SOUPE DE SAISON
Moroccan bean soup with sweet potato, apricots, dates and coriander garnish. Served with rye & caraway bread

PLAICE GOUJONS
with saffron rouille

SMOKED TROUT PÂTÉ Can be made gluten free on request
with watercress and chargrilled sourdough

MAINS

MUSHROOM, PEARL BARLEY & SPELT RISOTTO Suitable for vegetarians Suitable for Vegans
with parsley, watercress and a drizzle of truffle oil

CHICKEN CHASSEUR Can be made gluten free on request
slow-cooked chicken in a white wine sauce with smoked bacon, mushrooms, tomatoes, tarragon and thyme. Served with herb mash

PORK ESCALOPE
breaded pork fillet with fried free range egg, thyme jus, cornichons and frites

(supplement 2.00) STEAK FRITES Can be made gluten free on request
5oz Black Angus ‘minute’ rump served with frites or house salad, garlic butter available on request (supplement applicable)

FISHCAKES Can be made gluten free on request MSC sustainable seafood
cod, smoked haddock, shallot & Dijon mustard fishcakes. Served with frisée garnish, tartare sauce and frites

DESSERTS

BRAMLEY APPLE & BLACKBERRY CRUMBLE 
with oat & cinnamon crumble and crème Anglaise

TREACLE TART
Served with vanilla crème fraîche

TORTE AU CHOCOLAT 
French chocolate tart with vanilla crème fraîche

CRÈMES GLACÉES
two scoops of vanilla, chocolate, strawberry or salted caramel ice cream

EVENING SET MENU

STARTERS

PORT SALUT & CARAMELISED ONION SOUFFLÉ
with frisée, watercress, hazelnuts and chives

SOUPE À L’OIGNON Can be made gluten free on request
rustic French onion soup with sourdough croutons and Emmental cheese, served with baguette

PÂTÉ Can be made gluten free on request
potted smooth chicken liver pâté, shallot & raisin chutney with chargrilled sourdough bread

BEETROOT TATIN
balsamic glazed roast beetroot tart with watercress and shallot garnish

MAINS

VEGETABLE PARMENTIER 
celeriac, chestnut mushroom, pearl barley and white wine stew topped with crispy potato

CHICKEN PROVENÇAL
slow cooked chicken leg in a rich tomato, onion & red pepper sauce served with parmentier potatoes

PORK ESCALOPE
breaded pork fillet with fried free range egg, thyme jus, cornichons and frites

STEAK FRITES Can be made gluten free on request
8oz Black Angus heart of rump served with frites or house salad, garlic butter available on request
(supplement 2.00)

MOULES MARINIÈRES Can be made gluten free on request MSC sustainable seafood
rope grown Shetland mussels steamed to order in cream, garlic, shallots, celery and white wine, served with frites

DESSERTS

CRÈME BRÛLÉE
caramelised vanilla crème with an almond tuile

BRAMLEY APPLE & BLACKBERRY CRUMBLE 
with oat & cinnamon crumble and crème Anglaise

TREACLE TART
Served with vanilla crème fraîche

TORTE AU CHOCOLAT 
French chocolate tart with vanilla crème fraîche

DRINKS MENU

GIN & TONIC

7.95 HENDRICK’S

6.95 BEEFEATER

7.95 BOMBAY SAPPHIRE

8.95 TANQUERAY

6.95 PINK G&T
Beefeater London Pink gin with Schweppes tonic and a strawberry garnish

6.95 CEDER’S
Non-alcoholic alt-gin made with classic gin botanicals and pristine Swedish water, served with Schweppes tonic

WHITE WINE

5.85 | 8.25 | 22.95 SAUVIGNON BLANC, CÔTE LAVANDE
FRANCE A medium, elegant body and aromas of blossom and grapefruit, which are balanced by crispy acidity, ending with a long finish

6.15 | 8.75 | 25.75 VIOGNIER, BARON PHILIPPE DE ROTHSCHILD
France Full bodied with an attractive fruity freshness and hints of apricot,
peach and violet

5.55 | 7.85 | 21.95 PINOT GRIGIO, VIA NOVA
Italy

4.95 | 6.25 | 16.95 COMTE ALEXANDRE BLANC
France

5.95 | 8.45 | 24.75 PICPOUL DE PINET, RÉSERVE ROQUEMOLIÈRE
Italy

5.45 | 7.25 | 19.75 SAUVIGNON BLANC, JEAN BALMONT
France

6.95 | 9.75 | 27.95 NZ SAUVIGNON BLANC, FROST POCKET
New Zealand

34.95 CHABLIS, DOMAINE GRAND ROCHE
France

7.25 | 9.95 | 28.95 GAVI, LA LUCIANA
Italy

29.95 POUILLY FUMÉ, DOMAINE TABORDET
France

RED WINES

5.55 | 7.85 | 21.95 MALBEC, CÔTE LAVANDE
France Full bodied with juicy blackberry and blackcurrant flavours and a delicate hint of liquorice. The perfect balance between acidity and tannins and a gentle, soft finish

5.95 | 8.45 | 24.75 CABERNET SAUVIGNON, BARON D’ARIGNAC
France Wonderfully complex with flavours of stewed fruits, spices and hints of menthol

5.45 | 7.25 | 19.75 MERLOT, CÔTE LAVANDE
France

7.75 | 10.25 | 29.95 PINOT NOIR, BARON PHILIPPE DE ROTHSCHILD
France

4.95 | 6.25 | 16.95 COMTE ALEXANDRE ROUGE
France

5.45 | 7.25 | 19.75 MERLOT, JEAN BALMONT
France

29.95 MOUTON CADET, BARON PHILIPPE DE ROTHSCHILD
France

31.95 CROZES-HERMITAGE, DOMAINE DE LA VILLE
France

7.25 | 9.65 | 28.5 RIOJA CRIANZA, ZINIO
Spain

6.65 | 8.95 | 25.25 CÔTES DU RHÔNE QUATRE CEPAGES
France

ROSÉ WINES

5.85 | 8.25 | 22.95 SYRAH, CÔTE LAVANDE
France

5.95 | 8.45 | 24.75 PINOT GRIGIO BLUSH, IL SOSPIRO
Italy

4.95 | 6.25 | 16.95 COMTE ALEXANDRE ROSÉ
France

31.95 GRIS BLANC, GÉRARD BERTRAND
France

FIZZ

5.75 | 25.95 PROSECCO EXTRA DRY, FIOL
Italy

6.75 | 36.95 PIPER-HEIDSIECK BRUT
France

6.75 | 36.95 PIPER-HEIDSIECK ROSÉ SAUVAGE BRUT
France

46.95 PIPER-HEIDSIECK VINTAGE BRUT
France

COCKTAILS & APÉRITIFS

5 KIR ROUGE
Prosecco with a touch of mixed berries

PASSION FRUIT BELLINI 6.95
Prosecco, passion fruit & mango

6 BLOODY MARY
Absolut vodka, spicy tomato juice and celery

6.5 BERRY PUNCH
Absolut vodka, raspberry, elderberry, blackberry and lime

ELDERFLOWER COLLINS 6.95
Beefeater gin, elderflower, cucumber, lemon & soda

PASSION FRUIT MARTINI 6.95
Absolut Vodka, passion fruit & prosecco

ROYAL ROUGE 7.95
Hendricks gin & Dubonnet

5 ROUGE MIMOSA
Prosecco and fresh orange juice

CHAMBORD ROYALE 7.95
Prosecco & raspberry liqueur

6.50 APEROL SPRITZ
Prosecco, Aperol and orange slice

6 FIZZ LA POIRE
Absolut Pears vodka, cloudy apple juice, elderflower and lemonade

MOJITO 6.95
Havana Club rum, mint, lime & soda

ESPRESSO MARTINI 6.95
Absolut Vodka, espresso & coffee liqueur

BEER & CIDER

4.95 STELLA ARTOIS
(330ML) 4.8% ABV

5.35 CAMDEN HELLS
4.6%

4.95 VEDETT IPA
(330ML) 5.5% ABV
slightly cloudy, unfiltered beer with notes of bitter grapefruit and sweet caramel

4.85 CORONA
(330ML) 4.6% ABV

5.35 HOEGAARDEN
(330ML) 4.9% ABV
fruity wheat beer seasoned with coriander and orange zest

5.35 LEFFE BLONDE
(330ML) 6.6% ABV
natural golden Abbey beer with a dry, hoppy finish

3.95 NANNY STATE
0.5% low alcohol craft beer

4.95 ESTRELLA GALICIA
5.4% Gluten Free

4.95 STELLA CIDRE
(500ML) 4.5% ABV
crisp and refreshing European-style cider

4.95 FRÜLI
(330ML) 4.1% ABV
strawberry wheat beer

5.35 PUNK IPA
5.6%

MOCKTAILS

3.25 FRENCH GARDEN FIZZ
elderflower petal, fresh mint, lemon and lime juice

3.25 PEACH ICED TEA
a refined classic, with flavours of luscious peach

3.25 PINK LEMONADE
our twist on the traditional lemonade

3.25 MIXED BERRY SPRITZ
packed with juicy berry flavours of blackberry, elderberry and raspberry, with a hint of lemon

3.25 POMEGRANATE & APPLE
sweet and delicate

SOFT DRINKS

2.8 CITRON PRESSÉ
pressed lemons, just add water and gomme syrup to taste

2.8 JUICES
orange / apple / grapefruit / tomato / cranberry

2.85 ORANGINA

2.85 COCA-COLA

2.85 COCA-COLA ZERO SUGAR, DIET COKE, LEMONADE

2.7 | 4.45 BELU MINERAL WATER
still or sparkling

DESSERTS MENU

DESSERTS

5.25 MOUSSE AU CHOCOLAT
French chocolate mousse made with Valrhona chocolate

5.95 NEW RHUBARB & GINGER CRUMBLE
Suitable for vegetarians Can be made gluten free on request with vanilla ice cream

5.95 NEW BRIOCHE BREAD & BUTTER PUDDING
Suitable for vegetarians with French orange liqueur and crème Anglaise

6.35 NEW BEIGNETS
Suitable for vegetarians mini doughnuts with cinnamon sugar and a choice of salted caramel or dark chocolate sauce

6.50 FONDANT AU CHOCOLAT
Suitable for vegetarians hot chocolate fondant with vanilla ice cream

5.95 TARTE AU CITRON
lemon tart and crème fraîche

5.95 CRÈME BRÛLÉE
caramelised vanilla crème with an almond tuile

6.35 TARTE TATIN
Suitable for vegetarians warm apple tart with vanilla ice cream

4.95 CRÈMES GLACÉES
Suitable for vegetarians two scoops of vanilla (*vegan on request), chocolate, strawberry or salted caramel ice cream

4.95 SORBETS
Suitable for vegetarians Suitable for Vegans Can be made gluten free on request two scoops of lemon or mango

9.25 SÉLECTION DE FROMAGES
French farmers’ artisan cheese board with baby figs, grapes, celery and water biscuits or baguette

8.25 CAFÉ GOURMAND
a selection of classic French mini-desserts: crème brûlée, mousse au chocolat and tarte au citron served with an espresso

COFFEE & HOT CHOCOLATE

2.30 ESPRESSO

2.75 DOUBLE ESPRESSO

2.75 CAFÉ AU LAIT

2.75 CAPPUCCINO

2.75 MOCHA

2.50 AMERICANO

2.30 MACCHIATO

2.75 FLAT WHITE

2.7 HOT CHOCOLATE

4.95 LIQUEUR LATTE
choose from Remy Martin VSOP, Baileys, Disaronno, Jameson or Tia Maria

ADD A SYRUP SHOT
Flavour your hot drink with hazelnut, vanilla or almond syrup for 35p

TEA & INFUSIONS

2.40 TEA
Earl Grey, Breakfast, Green, Camomile, Mint or Rooibos

2.45 FRESH MINT

KIDS MENU

KIDS STARTERS

BAGUETTE SLICE & CRUDITÉS
172kcal

GARLIC BREAD Suitable for vegetarians
343kcal

KIDS MAINS

MACARONI PASTA Suitable for vegetarians
Mac ‘n’ cheese 520kcal
Mac ‘n’ supergreen pesto 328kcal
Mac ‘n’ tomato passata 317kcal

CHICKEN GOUJONS
5 breaded mini fillets with frites, peas and sweetcorn 586kcal

PLAICE GOUJONS MSC
with frites, peas and sweetcorn 591kcal

CHICKEN CAESAR SALAD

Can be made gluten free on request chargrilled chicken breast strips, baby gem lettuce, avocado and homemade sourdough croutons with Caesar dressing 536kcal

MINI MOULES

Can be made gluten free on request MSC sustainable seafood
rope grown Shetland mussels in a Provençal tomato sauce 387kcal

LE BURGER
4oz prime beef burger with plum tomato, lettuce and frites 554kcal

KIDS DESSERTS

FRESH FRUIT SALAD
blueberries, pineapple, raspberries and strawberries 103kcal

ICE CREAM
choose from vanilla 195kcal, chocolate 187kcal or strawberry 178kcal

CHOCOLATE BROWNIE
Suitable for vegetarians with vanilla crème fraîche 219kcal

FRUIT ICE LOLLY
ice lolly made with fruit juice, no artificial flavours, colours or added sugar 36kcal

KIDS DRINKS

FRESH JUICE
apple or orange

HONEST KIDS – BOTTLE
Organic Appley Ever After, Berry Berry Good or Twisted Tropical Punch

MILK
glass of semi-skimmed milk

COMPLIMENTARY CARAFE OF WATER

PETIT STARTER

BAGUETTE SLICE & CRUDITÉS
100kcal

PETIT MAINS

MACARONI PASTA 
Mac ‘n’ cheese 368kcal
Mac ‘n’ supergreen pesto 219kcal
Mac ‘n’ tomato passata 202kcal

PIZZA FINGERS
Emmental cheese and tomato flatbread slices with salad 303kcal

CHICKEN GOUJONS
3 breaded mini fillets with frites, peas and sweetcorn 484kcal

FAB FISHCAKE
Can be made gluten free on request MSC sustainable seafood smoked haddock & cod fishcake with French beans and new potatoes 181kcal

SAUSAGE & MASH
mini Toulouse sausages, mashed potato and gravy with peas and sweetcorn 324kcal

PETIT DESSERTS

FRESH FRUIT SALAD
blueberries, pineapple, raspberries and strawberries 103kcal

ICE CREAM
choose from vanilla 195kcal, chocolate 187kcal or strawberry 178kcal

CHOCOLATE BROWNIE 
with vanilla crème fraîche 219kcal

FRUIT ICE LOLLY
ice lolly made with fruit juice, no artificial flavours, colours or added sugar 36kcal

PETIT DRINKS

FRESH JUICE
apple or orange

MILK
glass of semi-skimmed milk

COMPLIMENTARY CARAFE OF WATER

BREAKFAST MENU

BREAKFAST DISHES FOR 5.95

THE ROUGE BREAKFAST
free range eggs, Cumberland sausage, sweet cure bacon, beans, mushroom, tomato and sourdough toast

ROUGE VEGETARIAN
free range eggs, avocado, wilted baby spinach, beans, mushroom, tomato and sourdough toast

PANCAKES
sweet cure bacon, banana and maple syrup fresh strawberries, raspberries, blueberries and pineapple with fruit compote (VE)

EGGS BENEDICT
two poached free range eggs with Hollandaise sauce on toasted muffins

– ham
– smoked salmon
– spinach Suitable for vegetarians

BACON & EGGS
Can be made gluten free on request with a choice of scrambled or poached free range eggs with sourdough toast

SMASHED AVOCADO
Can be made gluten free on request on sourdough toast with a choice of:

tomato (VE)
smoked salmon
add a poached free range egg 1.00

CROQUES

6.75 CROQUE MONSIEUR
smoked ham

7.75 CROQUE MADAME
smoked ham and a fried free-range egg

6.75 PORTOBELLO MUSHROOM
roast Portobello mushroom, baby spinach, goats’ cheese and a drizzle of truffle oil

SMOKED SALMON & EGGS
Can be made gluten free on request a choice of scrambled or poached free range eggs with sourdough toast

KIDS BREAKFAST 4.95

PETIT BREAKFAST
Cumberland sausage, sweet cure bacon, free range egg, beans and sourdough toast

PETIT VEGGIE BREAKFAST 
Can be made gluten free on request free range egg, avocado, beans and sourdough toast

PETIT PAIN
bread roll with a choice of sweet cure bacon (GO) or Cumberland sausage

PANCAKES
with fresh fruit and fruit compote

FRUITS AND PASTRIES

2.5 PASTRIES
croissant, pain au chocolat, pain aux raisins or almond croissant

4.95 FRESH FRUIT SALAD

5.25 GRANOLA BOWL
layered fresh fruit, granola and natural yoghurt with fruit compote

COFFEE & HOT CHOCOLATE

2.30 ESPRESSO

2.75 DOUBLE ESPRESSO

2.75 CAFÉ AU LAIT

2.75 CAPPUCCINO

2.75 MOCHA

2.50 AMERICANO

2.30 MACCHIATO

2.75 FLAT WHITE

2.7 HOT CHOCOLATE

4.95 LIQUEUR LATTE
choose from Remy Martin VSOP, Baileys, Disaronno, Jameson or Tia Maria

ADD A SYRUP SHOT
Flavour your hot drink with hazelnut, vanilla or almond syrup for 35p

TEA & INFUSIONS

2.40 TEA
Earl Grey, Breakfast, Green, Camomile, Mint or Rooibos

2.45 FRESH MINT

SOFT DRINKS

2.8 CITRON PRESSÉ
pressed lemons, just add water and gomme syrup to taste

2.8 JUICES
orange / apple / grapefruit / tomato / cranberry

2.85 ORANGINA

2.85 COCA-COLA

2.85 COCA-COLA ZERO SUGAR, DIET COKE, LEMONADE

2.70 | 4.45 BELU MINERAL WATER

Cafe Rouge Edinburgh Near Me Locations

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Cafe Rouge Edinburgh Hours

Monday	9:00 a.m. – 5 p.m.
Tuesday	9:00 a.m. – 5 p.m.
Wednesday	9:00 a.m. – 5 p.m.
Thursday	9:00 a.m. – 5 p.m.
Friday	9:00 a.m. – 5 p.m.
Saturday	Closed
Sunday	Closed

Cafe Rouge Edinburgh Coupons

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About Cafe Rouge Edinburgh

Cafe Rouge Edinburgh is a restaurant and he provides Special fast&food and breakfast. He Located in 43 Frederick St, Edinburgh EH2 1EP, UK.

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